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WHERE
La Veladora (the back room of William & Company)
WHAT
A guided chocolate and mezcal tasting that is also an exclusive preview of a new paired flight that will be on the menu at La Veladora. Co-led by the owners of Escazū, Danielle & Tiana, and William & Company, Lily Ballance. We will drink and eat and talk and learn about how chocolate is made and how these 2 delicious products overlap.